NATIONAL LEVEL PROJECTS/RESEARCH
*Animal Science
- Le Minh, Enhancing productivity and effective use of genetic resource of 'Lông Xước' chickens, research project code: NVQG-2017/09.
- Tran Hue Vien, Genetic resource exploitation of the large buffalo breeds in Chiem Hoa, Tuyen Quang province, NVQG - 2018/13.
- Bui Thi Thom, Trial production of 'Cáy Củm' chickens in some northern mountainous provinces,research project code: NVQG – 2019.
- Le Minh Chau, Technical solutions for sustainable aquaculture model to protect water environment and improve livelihoods of residents in Hoa Binh, Son La and Nui Coc lake-beds contributing to National Target program for New Rural Development,research project code: NN 2020.
- Đao Van Cuong Study on the differentiation process of skeletal satellite stem cells into muscle and fat cells of yellow cattle breed raising in Vietnam, research project code: NĐT.91.KR/20.
PROVINCIAL LEVEL PROJECTS/RESEARCH
- Bui Thi Thom, Developing pig farming model adapted with local conditions for specialty pork products in Ha Nam province.
- Le Minh,Conserving genetic resources of indigenous chicken of the Hmong in Dong Hy district and Vo Nhai district, Thai Nguyen province.
- Nguyen Thi Kim Lan, Conserving genetic resources of multi-spurred indigenous chicken of the Dao in Trai Cau, Dong Hy district
*Veterinayr Medicine
- Nguyen Van Quang, Investigating the spread, using GPS and GIS techniques for epidemiological mapping and proposing control measures for Trypanosomiasis in pigs in Tuyen Quang province, 2017-2020.
- Nguyen Thi Kim Lan, Investigating the occurrence and control measures of Cysticercosis in pigs in Bac Ninh province, 04/2019 - 12/2021.
TUAF LEVEL PROJECTS/RESEARCH
*Animal Science
- Pham Thi Trang, Probiotics use in pig trial raising in Thai Nguyen province.
- Tran Thi Hoan, Biolin probioticsuse in crossbred Ri chickens trial raising at Thai Nguyen University of Agriculture.
*Veterinayr Medicine
- Duong Thi Hong Duyen, Developing the model of biosecurity rearing broiler under semi-extensive system and evaluating the efficiency of using Blackberry Lily (Belamcanda sinensis) supplement in the diet.
